Evening Menu

à la carte / available every evening from 5pm


Entrées

Irish Seafood Chowder (ga) — £13.50

Home baked Irish wheaten bread

Allergens: Celery, Cereals containing Gluten, Crustaceans, Fish, Milk, Molluscs, Sulphur Dioxide. Gluten amendable (GA): Gluten-free (GF) with gluten-free bread.

Crispy Soft Shell Crab — £13.95

Chilli jam, glass noodle salad, soy and ginger dressing

Allergens: Cereals containing Gluten, Crustaceans, Fish, Sesame Seeds, Soya, Sulphur Dioxide.

Home Smoked Salmon — £13.95

Home smoked in cherry wood, with sauce gribiche and toasted sourdough

Allergens: Cereals containing Gluten, Eggs, Fish, Milk, Mustard, Sulphur Dioxide.

Shellfish Bisque (GA) — £14.95

Chive crème fraîche, crusty bread

Allergens: Celery, Cereals containing Gluten, Crustaceans, Fish, Milk, Sulphur Dioxide.

Grilled Tiger Prawns (gf) — £14.50

Korean chilli marinade, soya and sesame mayonnaise, smoked red pepper and garlic purée

Allergens: Crustaceans, Eggs, Milk, Mustard, Sesame Seeds, Soya, Sulphur Dioxide. Gluten-free (GF).

Strangford Lough Mussels (ga) — £13.80

White wine cream, garlic ciabatta

Allergens: Celery, Cereals containing Gluten, Crustaceans, Fish, Milk, Molluscs, Sulphur Dioxide. Gluten amendable: Gluten-free (GF) with gluten-free bread.

Salt & Chilli Calamari (gf) — £12.95

Saffron aioli, red cabbage, red grapefruit salad

Allergens: Crustaceans, Eggs, Milk, Molluscs, Mustard, Sulphur Dioxide. Gluten-free (GF).

Roast Garlic Hummus (v) — £11.95

Tabbouleh salad, salt-baked beetroot

Allergens: Cereals containing Gluten, Eggs, Sesame Seeds, Sulphur Dioxide. Vegetarian (V).

Carlingford Oysters

Uniquely sweet and slightly nutty on the palate, followed by lingering light tannins. Sourced from family-run Carlingford Oyster Company in the cold waters of Carlingford Lough, located just 50 miles away— a glacial fjord framed by the majestic Mournes and picturesque Cooley Mountains. The huge exchange of water with each tide, along with freshwater flowing in from the mountains, provides the nutrients on which Carlingford oysters feed, making for a truly exceptional taste of Irish land and sea.

Oysters au Naturale (gf) — £25.50

Half dozen, house mignonette, Tabasco

Allergens: Molluscs, Sulphur Dioxide. Gluten-free (GF).

Japanese Oysters — £25.95

Half dozen, house Japanese dressing

Allergens: Fish, Molluscs, Sesame Seeds, Soya, Sulphur Dioxide. Gluten-free (GF).

Irish Whiskey Oysters — £29.95

Half dozen, peated Irish whiskey

Allergens: Cereals containing Gluten, Molluscs, Sulphur Dioxide.

Oysters Rockefeller — £29.95

Half dozen, garlic baked

Allergens: Cereals containing Gluten, Milk, Molluscs.

Fresh Oyster Selection — £29.95

Half dozen, with house mignonette and Tabasco, house Japanese dressing, and peated Irish whiskey

Allergens: Cereals containing Gluten, Fish, Molluscs, Sesame Seeds, Soya, Sulphur Dioxide.

Single Oyster (gf) — £5.95

Allergens: Molluscs, Sulphur Dioxide. Gluten-free (GF).
Ocean waves fallback.jpg

Award-winning
Fish & Chips — £18.95

Sustainably sourced, in Fish City batter. Catch of the day £18.95. MSC-certified wild Atlantic Cod £24.95. Served with fresh-cut, twice-cooked chips, homemade chunky tartare sauce, and classic mushy peas.

Allergens: Cereals containing Gluten, Crustaceans, Eggs* (Trace), Fish, Milk* (Trace), Mustard, Soya, Sulphur Dioxide.

Fish City Scampi — £22.50

Whole tail prawns in Fish City batter, home-cut chips, tartare

Allergens: Cereals containing Gluten, Crustaceans, Eggs* (Trace), Fish, Milk* (Trace), Mustard, Soya, Sulphur Dioxide.

Cod Goujons — £24.95

MSC-certified sustainably sourced wild Atlantic cod in Fish City batter, home-cut chips, tartare

Allergens: Cereals containing Gluten, Crustaceans, Eggs* (Trace), Fish, Milk* (Trace), Soya.

MSC blue oval logo with stylised fish with check mark design.

Fritto Misto sharing platter — £56.95 for two | £98.50 for four

Soft shell crab, calamari, cod, and whole tail prawns in Fish City batter, with grilled tiger prawn on home-cut chips, served with homemade tartare and Marie Rose

Allergens: Cereals containing Gluten, Crustaceans, Eggs* (Trace), Fish, Milk* (Trace), Mustard, Sesame Seeds, Soya, Sulphur Dioxide.

Mains

Pan fried Salmon (gf) — £31.95

Squid ink risotto, grilled asparagus, garlic dressing

Allergens: Crustaceans, Fish, Milk, Molluscs, Soya, Sulphur Dioxide. Gluten-free (GF).

Bouillabaisse (ga) — £29.95

Classic French seafood stew, served with rouille, thyme croûtes and parmesan

Allergens: Celery, Cereals containing Gluten, Crustaceans, Eggs, Fish, Milk, Molluscs, Mustard, Sulphur Dioxide. Gluten amendable: Gluten-free (GF) with gluten-free bread.

Grilled Prawn Burger — £25.95

With bacon jam, spiced mayonnaise, and celeriac slaw in brioche bun, with home-cut chips

Allergens: Celery, Cereals containing Gluten, Crustaceans, Fish, Milk, Molluscs, Soya, Sulphur Dioxide.

Seafood Linguine — £22.50

Irish seafood, homemade linguine, marinara, Parmesan

Allergens: Celery, Cereals containing Gluten, Crustaceans, Eggs, Fish, Milk, Molluscs, Sulphur Dioxide.

Strangford Lough Mussels (ga) — £23.20

White wine cream, garlic ciabatta

Allergens: Celery, Cereals containing Gluten, Crustaceans, Fish, Milk, Molluscs, Sulphur Dioxide. Gluten amendable: Gluten-free (GF) with gluten-free bread.

Prawn Tacos — £22.50

Pico de gallo, herb yoghurt, served with home-cut chips

Allergens: Cereals containing Gluten, Crustaceans, Fish, Milk, Sesame Seeds, Soya, Sulphur Dioxide.

Thai Coconut & Ginger Seafood Broth — £23.95

Prawns, cod, and mussels, with sticky Jasmine rice

Allergens: Celery, Cereals containing Gluten, Crustaceans, Fish, Milk, Mollusc, Mustard, Soya, Sulphur Dioxide.

Traditional Fish Pie (gf) — £22.50

Irish seafood, cheddar mash, buttered seasonal greens

Allergens: Celery, Crustaceans, Fish, Milk, Sulphur Dioxide. Gluten-free (GF).

Chicken Parmigiana — £23.95

Breaded fillet of chicken, marinara, mozzarella. Served with roast baby potatoes

Allergens: Celery, Cereals containing Gluten, Eggs, Milk, Sulphur Dioxide.

Prime-Cut Steak Burger (ga) — £21.95

Cheddar, Ballymaloe relish, onion ring

Allergens: Celery, Cereals containing Gluten, Crustaceans, Eggs, Fish, Milk, Mustard, Soya, Sulphur Dioxide. Gluten amendable: Gluten-free (GF) with gluten-free bun.

Wild Mushroom Risotto (v) — £18.95

Spelt, broccoli, mushroom cream

Allergens: Cereals containing Gluten, Milk. Vegetarian (V).

Sides and Sauces

Home-Cut Chips (tr) — £6.50

Allergens: Trace.

Garlic Buttered Home-Cut Chips (tr) — £6.70

Allergens: Milk. Trace.

New Season Potatoes (v, ga) — £6.95

Allergens: Milk. Vegetarian (V). Gluten-amendable (GA): Gluten-free (GF) upon request.

Sweet Potato Fries (gf) — £6.70

Allergens: Fish, Molluscs. Gluten-free (GF).

Onion Rings — £5.50

Allergens: Cereals containing Gluten, Crustaceans, Fish, Soya.

Garlic Ciabatta (v) — £5.

Allergens: Cereals containing Gluten, Milk. Vegetarian (V).

Seasonal Vegetables (v, gf) — £6.50

Allergens: Milk. Vegetarian (V). Gluten-free (GF).

Seasonal Salad (v, gf) — £6.50

Allergens: Mustard, Sulphur Dioxide. Vegetarian (V). Gluten-free (GF).

Tartare (v, gf) — £2.30

Allergens: Eggs, Mustard, Sulphur Dioxide. Vegetarian (V). Gluten-free (GF).

Mushy Peas (v, GF) — £2.50

Allergens: Cereals containing Gluten, Sulphur Dioxide. Vegetarian (V).

Curry — £2.85

Allergens: Celery, Cereals containing Gluten, Mustard.

Irish Guinness Wheaten Bread with Hand-rolled Sea Salted Butter — £3.95

Allergens: Cereals containing Gluten, Milk.

Fish City has been certified as conforming to the Marine Stewardship Council (MSC) Chain of Custody Standard. Seafood with the blue MSC eco-label comes from a fishery that has been independently certified to the MSC’s standard for a well-managed and sustainable fishery.

Allergen Advice: Due to the presence of allergenic ingredients in some products, there is a small possibility that allergen traces may be found in any item. If you have a food allergy or special dietary requirement, please inform a member of our staff before you place your order. Annotations: (GA) Gluten amendable, (GF) Gluten-free, (V) Vegetarian. (TR) Trace allergens.

Shellfish Notice: While Fish City strives to ensure the safety and provenance of their shellfish, customers should note that there is always a risk attached to the consumption of raw shellfish. By ordering shellfish all customers must accept this small risk.

Please be aware whilst every care has been taken to remove them, some small bones may remain in any fish.
A discretionary 12.5% service charge will be added to all bills from 5pm onwards.