Evening Menu
à la carte / available every night from 5pm
Entrées
Seafood Chowder (ga) — £13.50
Home baked Irish wheaten bread
Allergens: Celery, Cereals containing Gluten, Crustaceans, Fish, Milk, Molluscs, Sulphur Dioxide. Gluten amendable (GA): Gluten-free (GF) with gluten-free bread.Crispy Soft Shell Crab — £13.95
Chilli jam, glass noodle salad, soy and ginger dressing
Allergens: Cereals containing Gluten, Crustaceans, Fish, Sesame Seeds, Soya, Sulphur Dioxide.Home Cured Sea Trout — £14.95
Japanese style, gingerbread crisps, horseradish cream, wild mushroom
Allergens: Cereals containing Gluten, Eggs, Fish, Milk, Soya, Sulphur Dioxide.Provençal Fish Soup — £13.95
Thyme croutes, Gruyère cheese
Allergens: Celery, Cereals containing Gluten, Fish, Milk, Molluscs, Sulphur Dioxide.Grilled Tiger Prawns (gf) — £13.95
Chorizo, garlic butter, pea and basil purée
Allergens: Crustaceans, Eggs, Milk, Mustard, Sulphur Dioxide. Gluten-free (GF).Strangford Lough Mussels (ga) — £13.80
White wine cream, garlic ciabatta
Allergens: Celery, Cereals containing Gluten, Crustaceans, Fish, Milk, Molluscs, Sulphur Dioxide. Gluten amendable: Gluten-free (GF) with gluten-free bread.Salt & Chilli Calamari (gf) — £12.95
Saffron aioli, red cabbage, red grapefruit salad
Allergens: Crustaceans, Eggs, Milk, Molluscs, Mustard, Sulphur Dioxide. Gluten-free (GF).Roast Garlic Hummus (v) — £11.95
Tabbouleh salad, salt-baked beetroot
Allergens: Cereals containing Gluten, Eggs, Sesame Seeds, Sulphur Dioxide. Vegetarian (V).
Carlingford Oysters
Oysters au Naturale (gf) — £23.50
Half dozen, mignonette, Tabasco
Allergens: Molluscs, Sulphur Dioxide. Gluten-free (GF).Japanese Oysters — £24.
Half dozen, Japanese dressing
Allergens: Fish, Molluscs, Sesame Seeds, Soya, Sulphur Dioxide. Gluten-free (GF).Oysters Rockefeller — £29.95
Half dozen, garlic baked
Allergens: Cereals containing Gluten, Milk, Molluscs.Irish Whiskey Oysters — £29.95
Half dozen, peated Irish whiskey
Allergens: Molluscs, Sulphur Dioxide.Fresh Oyster Selection — £29.95
Half dozen, with mignonette and Tabasco, Japanese dreessing, and peated Irish whiskey
Allergens: Cereals containing Gluten, Fish, Molluscs, Sesame Seeds, Soya, Sulphur Dioxide.Single Oyster (gf) — £4.95
Allergens: Molluscs, Sulphur Dioxide. Gluten-free (GF).
Award-winning
Fish & Chips — £22.95
Lightly battered fillet of MSC-certified sustainably sourced Atlantic Haddock. Atlantic Cod £23.95. Served with fresh-cut, twice-cooked chips, homemade chunky tartare sauce, and classic mushy peas.
Allergens: Cereals containing Gluten, Crustaceans, Eggs* (Trace), Fish, Milk* (Trace), Mustard, Soya, Sulphur Dioxide.
Fish City Scampi — £22.50
Lightly battered whole tail prawns, home-cut chips, tartare
Allergens: Cereals containing Gluten, Crustaceans, Eggs* (Trace), Fish, Milk* (Trace), Mustard, Soya, Sulphur Dioxide.Cod Goujons — £23.95
MSC-certified sustainably sourced wild Atlantic cod, home-cut chips, tartare
Allergens: Cereals containing Gluten, Crustaceans, Eggs* (Trace), Fish, Milk* (Trace), Soya.
Fritto Misto sharing platter — £56.95 for two | £98.50 for four
Soft shell Crab, calamari, cod, scampi, tiger prawn, tartare, Marie Rose
Allergens: Cereals containing Gluten, Crustaceans, Eggs* (Trace), Fish, Milk* (Trace), Mustard, Sesame Seeds, Soya, Sulphur Dioxide.
Mains
Pan fried Salmon (gf) — £28.95
Shellfish and summer vegetable nage, pommes cocottes, pistou dressing
Allergens: Celery, Crustaceans, Fish, Milk, Sulphur Dioxide. Gluten-free (GF).Bouillabaisse (ga) — £28.95
Classic French seafood stew
Allergens: Celery, Cereals containing Gluten, Crustaceans, Eggs, Fish, Milk, Molluscs, Mustard, Sulphur Dioxide. Gluten amendable: Gluten-free (GF) with gluten-free bread.Roast Halibut Steak (gf) — £28.95
Scallion potato boxty, red pepper and onion compote, chilli and garlic dressing
Allergens: Crustaceans, Fish, Milk, Sulphur Dioxide. Gluten-free (GF).Seafood Linguine — £22.50
Irish seafood, marinara, Parmesan
Allergens: Celery, Cereals containing Gluten, Crustaceans, Fish, Milk, Molluscs, Sulphur Dioxide.Strangford Lough Mussels (ga) — £23.20
White wine cream, garlic ciabatta
Allergens: Celery, Cereals containing Gluten, Crustaceans, Fish, Milk, Molluscs, Sulphur Dioxide. Gluten amendable: Gluten-free (GF) with gluten-free bread.Prawn Tacos — £22.50
Pico de gallo, herb yoghurt
Allergens: Cereals containing Gluten, Crustaceans, Fish, Milk, Sesame Seeds, Soya, Sulphur Dioxide.Thai Coconut & Ginger Seafood Broth — £23.95
Prawns, cod, and mussels, with sticky Jasmine rice
Allergens: Celery, Cereals containing Gluten, Crustaceans, Fish, Milk, Mollusc, Mustard, Soya, Sulphur Dioxide. Gluten-free (GF).Traditional Fish Pie (gf) — £22.50
Irish seafood, cheddar mash, buttered seasonal greens
Allergens: Celery, Crustaceans, Fish, Milk, Sulphur Dioxide. Gluten-free (GF).Chicken Parmigiana — £20.95
Breaded fillet of chicken, marinara, mozzarella. Served with roast baby potatoes
Allergens: Celery, Cereals containing Gluten, Eggs, Milk, Sulphur Dioxide.Prime-Cut Steak Burger (ga) — £20.95
Cheddar, Ballymaloe relish, onion ring
Allergens: Celery, Cereals containing Gluten, Crustaceans, Eggs, Fish, Milk, Mustard, Soya, Sulphur Dioxide. Gluten amendable: Gluten-free (GF) with gluten-free bun.Wild Mushroom Risotto (v) — £17.95
Spelt, broccoli, mushroom cream
Allergens: Cereals containing Gluten, Milk. Vegetarian (V).
Sides and Sauces
Home-Cut Chips (gf) — £6.50
Allergens: Trace.Garlic Buttered Home-Cut Chips (gf) — £6.70
Allergens: Milk. Gluten-free (GF).New Season Potatoes (v) — £6.95
Allergens: Milk. Vegetarian (V).Sweet Potato Fries (gf) — £6.70
Allergens: Fish, Molluscs. Gluten-free (GF).Onion Rings — £5.50
Allergens: Cereals containing Gluten, Crustaceans, Fish, Soya.Garlic Ciabatta (v) — £5.
Allergens: Cereals containing Gluten, Milk. Vegetarian (V).Seasonal Vegetables (v, gf) — £6.50
Allergens: Milk. Vegetarian (V). Gluten-free (GF).Seasonal Salad (v, gf) — £6.50
Allergens: Mustard, Sulphur Dioxide. Vegetarian (V). Gluten-free (GF).Tartare (v, gf) — £2.30
Allergens: Eggs, Mustard, Sulphur Dioxide. Vegetarian (V). Gluten-free (GF).Mushy Peas (v, gf) — £2.50
Allergens: Sulphur Dioxide.Curry — £2.85
Allergens: Celery, Cereals containing Gluten, Mustard.Irish Guinness Wheaten Bread with Handmade Sea Salted Butter — £3.95
Allergens: Cereals containing Gluten, Milk.
Fish City has been certified as conforming to the Marine Stewardship Council (MSC) Chain of Custody Standard. Seafood with the blue MSC eco-label comes from a fishery that has been independently certified to the MSC’s standard for a well-managed and sustainable fishery.
Allergen Advice: Due to the presence of allergenic ingredients in some products, there is a small possibility that allergen traces may be found in any item. If you have a food allergy or special dietary requirement, please inform a member of our staff before you place your order. Annotations: (GA) Gluten amendable, (GF) Gluten-free, (V) Vegetarian.
Shellfish Notice: While Fish City strives to ensure the safety and provenance of their shellfish, customers should note that there is always a risk attached to the consumption of raw shellfish. By ordering shellfish all customers must accept this small risk.
Please be aware whilst every care has been taken to remove them, some small bones may remain in any fish.
We charge a discretionary service charge of 12.5% on tables of 6 or more adult guests.