Gluten-Free (gf) Menu
Daytime
Entrées
Irish Seafood Chowder Cup (gf) — £7.50
Gluten-free bread. Large £9.95.
Allergens: Celery, Crustaceans, Fish, Milk, Molluscs, Sulphur Dioxide. Gluten-free (GF) with gluten-free bread.Shellfish Bisque (GA) — £12.95
Chive crème fraîche
Allergens: Celery, Crustaceans, Fish, Milk, Sulphur Dioxide. Gluten-free (GF).Traditional Fish Pie (gf) — £15.95
Irish seafood, cheddar mash, buttered seasonal green vegetables
Allergens: Celery, Crustaceans, Fish, Milk, Sulphur Dioxide. Gluten-free (GF).Single Oyster (gf) — £5.50
Allergens: Molluscs, Sulphur Dioxide. Gluten-free (GF).Strangford Lough Mussels (gf) — £9.95
White wine cream, gluten-free bread. Large £15.95.
Allergens: Celery, Crustaceans, Fish, Milk, Molluscs, Sulphur Dioxide. Gluten-free (GF) with gluten-free bread.Grilled Tiger Prawns (gf) — £14.50
Korean chilli marinade, soya and sesame mayonnaise, smoked red pepper and garlic purée
Allergens: Crustaceans, Eggs, Milk, Mustard, Sesame Seeds, Soya, Sulphur Dioxide. Gluten-free (GF).Oyster Platter au Naturale (gf) — £25.50
Half dozen, house mignonette, Tabasco
Allergens: Molluscs, Sulphur Dioxide. Gluten-free (GF).
Gluten free Fish and Chips
Atlantic Cod (gf) — £21.95
Your choice of gluten-free battered (or) grilled MSC-certified wild Atlantic cod, with your choice of sweet potato fries (or) new season potatoes, served with homemade chunky tartare sauce and mushy peas (GF)
Allergens: Crustaceans, Eggs* (Trace), Fish, Milk* (Trace), Mustard, Soya, Sulphur Dioxide. Gluten-free (GF).Mains
Pan fried Salmon (gf) — £31.95
Squid ink risotto, grilled asparagus, garlic dressing
Allergens: Crustaceans, Fish, Milk, Molluscs, Soya, Sulphur Dioxide. Gluten-free (GF).Bouillabaisse (gf) — £29.95
Classic French seafood stew, served with rouille, parmesan, and gluten-free bread
Allergens: Crustaceans, Eggs, Fish, Milk, Molluscs, Mustard, Sulphur Dioxide. Gluten-free (GF) with gluten-free bread.Prime Irish Beef Burger (gf) — £9.95
Ballymaloe relish, onion ring, gluten-free bun. Add cheese +£1.
Allergens: Celery, Crustaceans, Eggs, Fish, Milk, Mustard, Soya, Sulphur Dioxide. Gluten-free (GF) with gluten-free bun.Sides and Sauces
Home-Cut Chips (tr) — £3.95
Allergens: Trace.Garlic Buttered Home-Cut Chips (tr) — £4.25
Allergens: Milk.New Season Potatoes (v, gf) — £3.95
Allergens: Milk. Vegetarian (V). Gluten-free (GF).Sweet Potato Fries (gf) — £4.95
Allergens: Fish, Molluscs. Gluten-free (GF).Seasonal Vegetables (v, gf) — £3.95
Allergens: Milk. Vegetarian (V). Gluten-free (GF).Seasonal Salad (v, gf) — £3.50
Allergens: Mustard, Sulphur Dioxide. Vegetarian (V). Gluten-free (GF).Tartare (v, gf) — £1.
Allergens: Eggs, Mustard, Sulphur Dioxide. Vegetarian (V). Gluten-free (GF).Mushy Peas (v, GF) — £1.
Allergens: Cereals containing Gluten, Sulphur Dioxide. Vegetarian (V).Evening
Entrées
Irish Seafood Chowder (gf) — £13.50
Gluten-free bread
Allergens: Celery, Crustaceans, Fish, Milk, Molluscs, Sulphur Dioxide. Gluten-free (GF) with gluten-free bread.Shellfish Bisque (GA) — £14.95
Chive crème fraîche
Allergens: Celery, Crustaceans, Fish, Milk, Sulphur Dioxide. Gluten-free (GF).Grilled Tiger Prawns (gf) — £14.50
Korean chilli marinade, soya and sesame mayonnaise, smoked red pepper and garlic purée
Allergens: Crustaceans, Eggs, Milk, Mustard, Sesame Seeds, Soya, Sulphur Dioxide. Gluten-free (GF).Strangford Lough Mussels (gf) — £13.80
White wine cream, gluten-free bread
Allergens: Celery, Crustaceans, Fish, Milk, Molluscs, Sulphur Dioxide. Gluten-free (GF) with gluten-free bread.Salt & Chilli Calamari (gf) — £12.95
Saffron aioli, red cabbage, red grapefruit salad
Allergens: Crustaceans, Eggs, Milk, Molluscs, Mustard, Sulphur Dioxide. Gluten-free (GF).Carlingford Oysters
Oysters au Naturale (gf) — £25.50
Half dozen, house mignonette, Tabasco
Allergens: Molluscs, Sulphur Dioxide. Gluten-free (GF).Single Oyster (gf) — £5.95
Allergens: Molluscs, Sulphur Dioxide. Gluten-free (GF).Gluten free Fish and Chips
Atlantic Cod (gf) — £24.95
Your choice of gluten-free battered (or) grilled MSC-certified wild Atlantic cod, with your choice of sweet potato fries (or) new season potatoes, served with homemade chunky tartare sauce and mushy peas (GF)
Allergens: Crustaceans, Eggs* (Trace), Fish, Milk* (Trace), Mustard, Soya, Sulphur Dioxide. Gluten-free (GF).Mains
Pan fried Salmon (gf) — £31.95
Squid ink risotto, grilled asparagus, garlic dressing
Allergens: Crustaceans, Fish, Milk, Molluscs, Soya, Sulphur Dioxide. Gluten-free (GF).Bouillabaisse (gf) — £29.95
Classic French seafood stew, served with rouille, parmesan, and gluten-free bread
Allergens: Crustaceans, Eggs, Fish, Milk, Molluscs, Mustard, Sulphur Dioxide. Gluten-free (GF) with gluten-free bread.Strangford Lough Mussels (gf) — £23.20
White wine cream, gluten-free bread
Allergens: Celery, Crustaceans, Fish, Milk, Molluscs, Sulphur Dioxide. Gluten-free (GF) with gluten-free bread.Traditional Fish Pie (gf) — £22.50
Irish seafood, cheddar mash, buttered seasonal green vegetables
Allergens: Celery, Crustaceans, Fish, Milk, Sulphur Dioxide. Gluten-free (GF).Prime-Cut Signature Steak Burger (gf) — £21.95
Cheddar, Ballymaloe relish, onion ring, gluten-free bun. Served with home-cut chips.
Allergens: Celery, Crustaceans, Eggs, Fish, Milk, Mustard, Soya, Sulphur Dioxide. Gluten-free (GF) with gluten-free bun.Sides and Sauces
Home-Cut Chips (tr) — £6.50
Allergens: Trace.Garlic Buttered Home-Cut Chips (tr) — £6.70
Allergens: Milk.New Season Potatoes (v, gf) — £6.95
Allergens: Milk. Vegetarian (V). Gluten-free (GF).Sweet Potato Fries (gf) — £6.70
Allergens: Fish, Molluscs. Gluten-free (GF).Seasonal Vegetables (v, gf) — £6.50
Allergens: Milk. Vegetarian (V). Gluten-free (GF).Seasonal Salad (v, gf) — £6.50
Allergens: Mustard, Sulphur Dioxide. Vegetarian (V). Gluten-free (GF).Tartare (v, gf) — £2.50
Allergens: Eggs, Mustard, Sulphur Dioxide. Vegetarian (V). Gluten-free (GF).Mushy Peas (v, GF) — £2.50
Allergens: Cereals containing Gluten, Sulphur Dioxide. Vegetarian (V).
Fish City has been certified as conforming to the Marine Stewardship Council (MSC) Chain of Custody Standard. Seafood with the blue MSC eco-label comes from a fishery that has been independently certified to the MSC’s standard for a well-managed and sustainable fishery.
Allergen Advice: Due to the presence of allergenic ingredients in some products, there is a small possibility that allergen traces may be found in any item. If you have a food allergy or special dietary requirement, please inform a member of our staff before you place your order. Annotations: (GA) Gluten amendable, (GF) Gluten-free, (V) Vegetarian. (TR) Trace allergens.
Shellfish Notice: While Fish City strives to ensure the safety and provenance of their shellfish, customers should note that there is always a risk attached to the consumption of raw shellfish. By ordering shellfish all customers must accept this small risk.
Please be aware whilst every care has been taken to remove them, some small bones may remain in any fish.
A discretionary 12.5% service charge will be added to all bills from 5pm onwards.