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Belfast Seafood & Fish and Chips

Close-up of a wine glass filled with white wine in front of a wine bottle.
Close-up of Fish City's sea-blue façade with lighthouse and fish murals, alongside vintage industrial light fixtures.
Fish City's bouillabaisse, Provençal fish stew — a seafood dish served in a skillet with tiger prawn, Strangford mussels, and fillets of fish, accompanied by a side of thyme croutes, rouille, and parmesan on a wooden board.

Welcome to Fish City

Whether celebrating a milestone or sharing casual moments with friends and family, we are here to treat you to exquisite, innovative cuisine and inviting atmosphere, right here in the historic heart of Belfast. From our signature sustainably sourced, premium fish and chips to rope-grown Strangford Lough mussels and world renowned Carlingford oysters, we expertly prepare and serve fresh, local and sustainably sourced seafood in a relaxed, comfortable setting that pays homage to Belfast’s storied maritime heritage. Share in our passion for seafood, experience warm hospitality and sustainable dining in the UK’s Fish & Chip Restaurant of the Year, and enjoy a memorable Belfast seafood experience with us.

A plate of oysters garnished with lemon wedges and fresh pea shoots, with a bottle of Champagne and two coupe glasses in the background, set in a festive ambiance with Christmas decorations.
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Discover the Art of Oysters

Award-winning

A local, family-owned independent restaurant, we began our journey in 2013, won the Seafish award for Northern Ireland’s Fish and Chip Shop of the Year in 2015, in 2018 were voted the UK’s healthiest and most sustainable fish and chip shop, and awarded a prestigious Catey Award for Health & Nutrition in 2019. In 2023, we won the UK’s Restaurant of the Year and Environment & Sustainability Award at the National Fish & Chip Awards. We have been recognised as the Marine Stewardship Council’s Foodservice Champion and Marketing Champion of the Year at the MSC Awards in 2023 and 2025, and we were honoured with the Tourism Sustainability Award and Supreme Award of the Year at the 2025 Good Food Ireland® Awards.