Dive into the delectable world of oysters at Fish City. Saturdays at 12pm.
Pre-booking essential
For the best experience, guest recipients are requested to book their Oyster Masterclass at least 3 full days in advance of your reservation time (e.g. by Tuesday evening for Saturday morning).
Allergen Advice & Shellfish Notice: Due to the presence of allergenic ingredients in some products, there is a small possibility that allergen traces may be found in any item. If you have a food allergy or special dietary requirement, please specify as a note when booking our Oyster Masterclass and/or inform a member of our staff at the beginning of your visit. Customers should note that there is always a risk attached to the consumption of raw shellfish, including oysters. By ordering shellfish, all customers must accept this small risk.
Upcoming Oyster Masterclass Dates:
Saturday, 20 September, 12pm
Saturday, 27 September, 12pm
Saturday, 4 October, 12pm
Saturday, 11 October, 12pm
Saturday, 18 October, 12pm
Saturday, 25 October, 12pm
Saturday, 1 November, 12pm
Saturday, 8 November, 12pm
Saturday, 15 November, 12pm
Saturday, 22 November, 12pm
Saturday, 29 November, 12pm
Saturday, 6 December, 12pm
Saturday, 13 December, 12pm
Saturday, 20 December, 12pm